Clos Poggiale, meaning "High Point" hosts its vineyard on the east coast of Corsica. Perched on a small hill, this vineyard yields quality grapes due to the generous sunlight and heat and couples with the coolness of its neighboring mountains.
Clos Poggiale Red is made with 100% organic soil inputs and combines two grape varieties, Syrah and Sangiovese. Partially matured in french oak barrel, you'll notice both a woody overlay to its otherwise fruit base, with raspberries playing a big part on the mouth. Its fuller body helps balance out its dynamic attributes, while its nose is more complex offering both fruit and floral forwardness.